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Chef Elijah Amoo Addo

Chef Elijah Amoo Addo is the founder of Food for All Africa programme,a social enterprise which operates West Africa's first community food support in Ghana by using advocacy and mobile application to create sustainable means of nutrition for vulnerable children and communities through food recovery,redistribution,farming and forum for stakeholder's within Ghana's food supply chain. Awarded by Queen Elizabeth II in Buckingham Palace as a 2017 Queens Young Leader,Elijah's passion towards supporting 5845 beneficiaries was inspired in 2011 when he came into contact a mentally challenged who recover leftovers from hotels and restaurants to feed his his colleague. Today Food for All Africa is gradually becoming West Africa's leader in creating efficiency and food supply efforts to the low income, poor and hungry.
He has worked and partnered with hotels and restaurants such as Chase,+233 Jazz bar,Alisa hotel, Burger and Relish and many others.
He was the acting general secretary of the Greater Accra chefs association and Ghana chefs association for two years.
He is the inspiring founder of Chefs for Change Ghana foundation,an NGO that promotes local culinary profession in Ghana and also promotes Ghanaian ingredients in meeting international standards.
He is also the founder and Executive Director of Food for All Africa programme a food recovery initiative that operates West Africa's first food bank in Ghana to create sustainable means of nutrition for the vulnerable in society whiles reducing food wastage and hunger. He is the regional director for Aregala Hellas,A global chef's brigade also known as "Chefs without Borders."

Chef Elijah as also known by the public is a social commentator, father, caterer, food stylist and food brand promoter. He has appeared on many TV and radio programs that centres around food and society development. He is founder and host of Food&Football tv
He has worked for corporate bodies such as Nestle, Finatrade, GADCO, Ghana Cocoa Board,GH1,Insel communication and many others.
Chef Elijah has through his foundation fed over 50,000 street kids,aged,mentally challenged and vulnerable in society.
He is a father of three children and has been married to Mrs. Wilhelmina Ayorkor Addo,Director of Eliwils Food design Catering Services.